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The Menu |
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Appetizers |
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Bruschetta Al Pomodoro Fresh Roma tomatoes, sweet basil, fresh mozzarella, and minced onion. Served with grilled crostinis...
Baked Quattro Spinach Dip A creamy blend of four cheeses, herbs and chopped spinach baked in a sourdough bread bowl. Served with grilled crostinis...
Southwest Chicken Quesadillas Grilled flour tortillas stuffed with margarita marinated chicken, onions, peppers and a blend of melted cheeses. Served with sour cream and roasted salsa...
Chicken Lettuce Wraps Quick-seared chicken, garlic, onion, wonton strips and carrot matchsticks sautéed in a special sauce. Served with crisp lettuce cups and spicy dipping sauce...
Caribbean Crab Cakes Sweet blue crab meat, scallions, celery and a perfect blend of spiced topped with pineapple mango chutney...
Coconut Shrimp Jumbo shrimp coated in a coconut infused batter and fried. Served with tropical orange marmalade dipping sauce...
Thai Chicken Satay Marinated chicken and beef skewers wood-grilled and served with spicy peanut sauces...
Philly Steak Rolls Seasoned beef and caramelized onions with provolone cheese inside a crispy wonton wrapper. Served with pan gravy au jus and creamy horseradish sauce...
Chicken Tenderloins Specially breaded chicken tenderloins served with your choice of BBQ Sauce, Honey Mustard of Buffalo Sauce...
Twisted Onion Haystack A full pound of thinly sliced sweet onions lightly battered and fried. Served with creamy homemade ranch...
Chilled Seafood Martini Jumbo shrimp boiled with special seasonings then chilled. Served with zesty cocktail sauce and grilled crostinis...
Mac and Cheese Rolls A blend of three cheeses in a crispy wonton wrap...Goes great with ranch dipping sauce... |
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Additional Sides |
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Homemade Soups & Salads |
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Maytag Bleu Wedge A crisp wedge of iceberg lettuce topped with candied walnuts, bacon chips, diced tomato, red onion and creamy bleu cheese dressing...
Classic Cobb Salad Originally conceived by Bob Cobb at the Brown Derby in Hollywood, this classic salad features diced chicken, hard-boiled egg, bacon, tomato and bleu cheese crumbles. Served with your choice of dressing...
Sesame Chicken Salad Crispy chicken, mixed greens, mandarin oranges, cilantro, red peppers, scallions, almonds and wonton strips. Served with Sesame Ginger vinaigrette...
Apple Walnut Chicken Grilled marinated chicken breast, candied walnuts, crisp apple slivers and bleu cheese crumbles on mixed greens. Served with Raspberry Vinaigrette...
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Grilled Fajita Salad Fajita steak or chicken with grilled peppers, onions, fire roasted corn, black beans and fresh Pico de Gallo on mixed greens. Served with Southwest Ranch dressing and sour cream...
Buttermilk Country Chicken Salad Crispy chicken tenders, mixed greens, tomato, hard-boiled egg, bacon chips, red onion and shredded cheese. Served with hot bacon dressing...
Caesar Salad Crisp romaine lettuce tossed with our homemade Caesar dressing, croutons and parmesan cheese... Create a Super Caesar by adding: -Chicken... -Shrimp... -Grilled Salmon Filet... |
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Soup of the Day Monday– Tomato Bisque Tuesday- Chicken Noodle Wednesday- Steak Noodle Thursday– Cream of Chicken and Rice Friday- Clam Chowder Saturday- Chef’s Choice Sunday– Chef’s Choice
Baked French Onion Sweet caramelized onions with melted provolone cheese...
Loaded Baked Potato A cheesy blend of potatos, cream and bacon...
Chili Three bean Texas style chili with a little kick...
Soup, Salad and Sandwich Combo Your choice of: 1/2 Sandwich and Tossed Salad... 1/2 Sandwich and Cup of Soup... Tossed Salad and Cup of Soup...
Sandwich Choices: Honey Wheat Blt, Ultimate Club, Rueben, Ham & Swiss, Chicken Salad Sandwich... |
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Comfort Cuisine Classics |
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Our upscale version of your favorite comfort foods and regional specialties. All entrees include a dinner salad or Caesar salad or cup of soup and fresh baked bread. |
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Country Fried Sirloin Hand-breaded Angus beef tenderized and lightly fried then smothered in homemade sausage gravy. Served with garlic whipped potatoes, green bean casserole and corn bread...
Buttermilk Chicken Tenderloins Tenderloins dredged in buttermilk and coated in a special breading then fried to a golden brown. Served with French Fries, coleslaw and honey mustard...
Jumbo Fried Shrimp Jumbo shrimp coated in specially seasoned bread crumbs and fried to a golden brown. Served with French Fries, coleslaw and cocktail sauce...
Button Factory Hot Beef Slow roast beef, served open faced on Texas toast with garlic whipped potatoes and sautéed Button mushrooms and Burgandy wine sauce...
Potato Encrusted Tilapia Slowly baked and served with rice pilaf and grilled corn on the cob... (Suggested Wine: Conundrum California Table Wine)
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Southern Fried Catfish Two catfish seasoned and dredged in cornmeal then fried to a golden brown. Served with our signature tarter sauce, green bean casserole and garlic whipped potatoes...
Chicken Pot Pie A flaky pie crust over-stuffed with tender chunks of grilled chicken, baby carrots, onions, celery, potatoes and peas in a rich and creamy sauce...
Country Fried Chicken Hand-Battered Chicken and lightly fried then smothered in homemade sausage gravy. Served with garlic whipped potatoes, grilled corn on the cob and corn bread...
Orange Roughy Ribboned with a spicy lemon butter sauce and served with grilled vegetable medley, and garlic whipped potatoes... (Suggested Wine: Starling Castle Riesling) |
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Wood-fire Grilled Specialties |
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We use a special blend of hickory and apple hardwoods to give our signature entrees a truly unique and unforgettable flavor. All entrees served with dinner salad or Caesar salad or cup of soup and fresh baked bread. |
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The Iowa Chop Slow-roasted French cut chop finished on our woodfire grill and topped with apple chutney. Served with garlic whipped potatoes and fire roasted veggies...
Americas Cut Porkloin Deep fried and served with Rosemary cream sauce, scalloped potatoes and grilled corn on the cob...
Atlantic Bourbon Glazed Salmon Cold water salmon filet brushed with Kentucky bourbon glaze and grilled to flaky perfection. Served on a bed of garlic whipped potatoes and grilled asparagus... (Suggested Wine: Zeal Sauvignon Blanc)
Mahi Mahi Hawaiian Mahi Mahi filet wood-grilled and topped with mango pineapple chutney. Served on a bed of rice with grilled asparagus... (Suggested Wine: Kendall Jackson Chardonnay)
Grilled Sirloin Meatloaf Ground top sirloin, pork, minced onion and special seasonings wood-grilled with a bourbon BBQ glaze. Served atop grilled Texas Toast with garlic whipped potatoes and crispy onion straws...
St. Louis Ribs A full rack of tender, slow-roasted ribs brushed with our bourbon BBQ sauce. Served with crispy French fries, coleslaw and corn bread...
Smokehouse Chicken Slow-roasted half chicken dry rubbed with special seasoning then finished on our woodfire grill with bourbon BBQ sauce. Served with garlic whipped potatoes, fire-roasted veggies and corn bread... |
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Farmer’s Ribeye Perfectly aged hand-cut 10 or 16 oz. Creekstone Farms Ribeye wood-grilled to your specifications. Served with choice of potato and fire roasted veggies... (Suggested Wine: Markham Merlot)
Filet Mignon Your choice of a 7 or 10oz center cut with unsurpassed tenderness. Includes choice of potato and fire roasted veggies... (Suggested Wine: Liberty School Cabernet Sauvignon)
Top Sirloin Your choice of a 7 or 10oz center cut seasoned and wood-grilled. Served with your choice of potato and fire roasted veggies... (Suggested Wine: Ravenswood Zen of Zin)
Flat Iron Steak Unbelievably tender and juicy 12 oz cut served with your choice of potato and fire roasted veggies... (Suggested Wine: Gionelli Lambrusco)
Additional Add-On’s to any entrée Loaded Baked Potato—99¢ Shrimp Skewers-$4.99 Wood-Fire Grilled Chicken Breast-$4.99 Sautéed Mushrooms and Onions-$1.99 |
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Gourmet Burgers & Speciality Sandwiches |
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All sandwiches and burgers include choice of Fries, coleslaw, cup of soup or dinner salad. |
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Chicago Style Italian Beef Tender slow-roasted beef and grilled Italian sausage topped with giardiniera peppers. Order wet, dipped or dry...
Honey Wheat BLT Applewood bacon, leaf lettuce, mayo and ripe tomato on fresh honey wheat bread...
Grilled Chicken ‘n Cheese Wood-grilled chicken breast with Swiss cheese, bacon, lettuce, tomato, onion and our house honey mustard on a fresh Kaiser Roll...
Rueben Slow roasted corn beef, sauerkraut topped with swiss cheese, 1000 Island Dressing, served on marble rye bread...
Virginia Heaping Ham & Swiss Deli sliced Virginia ham piled high on warm Italian bread with Swiss cheese and stone ground mustard...
Grilled Philly Ribeye 6oz. Wood-fire grilled Ribeye caramelized peppers and onions served open faced on Texas toast...
Chicken Salad Slow-roasted chicken, almonds, celery, grapes, apples and fresh mayo on a buttery croissant...
Cajun Chicken Cajun grilled chicken breast, pepper jack cheese crispy onion straws, lettuce, tomato and Southwest mayo on a fresh Kaiser roll...
Ultimate Club A Triple decker of sliced Virginia ham and smoked turkey with Applewood bacon, tomato, lettuce, red onion and mayo on toasted honey wheat...
Monte Cristo A combination of turkey, ham and provolone batter dipped and grilled served with blue raspberry sauce...
Brooklyn Wiseguy Corned beef and pastrami piled high then smothered with Swiss cheese, pepper jack, sweet onion and spicy mustard. Served on warm crusty Italian bread... |
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Original Angus Steakburger A juicy Black Angus 1/2 pounder served with lettuce, tomato and onion...
Button Burger Aged Swiss cheese and sautéed button mushrooms with burgundy wine gravy...
All-American Smoked Applewood bacon, American cheese and mayo with lettuce, tomato and onion...
Texas BBQ Sweet and sassy BBQ sauce, crispy fried onion straws, pepper jack cheese, lettuce, tomato and onion...
Maytag Bleu Crusted with cracked black pepper and topped with Maytag Bleu cheese crumbles. Served with a side of homemade creamy bleu cheese dressing...
Patty Melt Aged Swiss, caramelized onions served on marble rye bread...
Boca Burger A healthy burger alternative! Wood-grilled and seasoned soy patty with American cheese, lettuce, tomato, red onion and mayo... |
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All Soups and Salads come with Fresh Bread |
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Button Factory Pastabilities |
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All Pastas come with your choice of Soup or Salad and warm crustini’s |
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Spicy Chicken Alfredo Sliced chicken breast sautéed with bacon, scallions and Roma tomatoes tossed with penne and spicy alfredo sauce topped with fried linguine...
Grilled Salmon Picatta Wood-fire Grilled Salmon filet served atop sautéed linguine, mushrooms, artichoke hearts, prosciutto ham, capers and finished in a lemon butter sauce...
Jambalaya Pasta Jumbo shrimp, chicken, Cajun sausage, mixed peppers, and onions sautéed with a light Creole tomato sauce and tossed with fettuccini...
Tuscan Bruschetta Pasta |